It’s that time of year again when you and your loved ones get to experience food heaven during San Diego Restaurant Week! Held twice a year, this celebration of amazing and creative cuisine highlights more than 180 of our city’s finest restaurants, including some of our very own from the Busalacchi family!
From September 15-20, we are bringing you prix-fixe lunch menus ranging from $10 to $20, as well as three-course prix-fixe dinners from $20-$40. From East Lake, to Hillcrest, to Little Italy, we have participating locations for foodies across the county. Whether you decide to dine at Via Lago, A Modo Mio or Po Pazzo, you will be sure to experience mouthwatering dishes that will change your life!
So, rip up that grocery list and treat yourself to a week of fun and good eats while celebrating America’s finest city! There are no tickets necessary, which means there is no excuse to stay home!